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 全选  【符合条件的数据共：26条】

1 Issues of Fish Consumption for Cardiovascular Disease Risk Reduction [期刊论文]

来源：Nutrients , 2013

作者:Susan K. Raatz, Jeffrey T. Silverstein, Lisa Jahns

关键词:fish;cardiovascular disease;...

使用许可:CC BY

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2 Echium Oil Reduces Plasma Triglycerides by Increasing Intravascular Lipolysis in apoB100-Only Low Density Lipoprotein (LDL) Receptor Knockout Mice [期刊论文]

来源：Nutrients , 2013

作者:Lolita M. Forrest;Christopher M. Lough;Soonkyu Chung;等

关键词:fish oil;PUFA;...

使用许可:CC BY

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3 Fishy Business: Effect of Omega-3 Fatty Acids on Zinc Transporters and Free Zinc Availability in Human Neuronal Cells [期刊论文]

来源：Nutrients , 2014

作者:Damitha De Mel

关键词:omega-3 fatty acids;DHA;...

使用许可:CC BY

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4 Effects of Perioperative Supplementation with Omega-3 Fatty Acids on Leukotriene B4 and Leukotriene B5 Production by Stimulated Neutrophils in Patients with Colorectal Cancer: A Randomized, Placebo-Controlled Intervention Trial [期刊论文]

来源：Nutrients , 2014

作者:Lone S. Sorensen;Ole Thorlacius-Ussing;Henrik H. Rasmussen;等

关键词:colorectal cancer;omega-3 fatty acids;...

使用许可:CC BY

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5 Is Omega-3 Fatty Acids Enriched Nutrition Support Safe for Critical Ill Patients? A Systematic Review and Meta-Analysis [期刊论文]

来源：Nutrients , 2014

作者:Wei Chen;Hua Jiang;Zhi-Yuan Zhou;等

关键词:omega-3 fatty acids;severe illness;...

使用许可:CC BY

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6 The Role for Dietary Omega-3 Fatty Acids Supplementation in Older Adults [期刊论文]

来源：Nutrients , 2014

作者:Alessio Molfino, Gianfranco Gioia, Filippo Rossi Fanelli

关键词:omega-3 fatty acids;eicosapentaenoic acid;...

使用许可:CC BY

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